About 90% of the ice cream sold in the U.S. will no longer contain artificial dyes by 2028, federal health officials announced.

Ice cream makers representing about 90% of the U.S. supply of the frozen treat have pledged to remove artificial dyes from their products in less than three years, federal health officials said Monday...

The pledge to remove food dyes will only be applied to ice creams that are made with dairy milk and are sold at grocery stores, convenience stores, and online retailers.