Most of us don't eat pho, the aromatic Vietnamese beef noodle soup, the way Thy Tran did when she was a high school kid growing up in Missouri. At her house, as in her native Vietnam, pho was often ...
Chase Sapphire has committed $2 million to World Central Kitchen, and Eater matched your donations* to World Central Kitchen. Donate Now to World Central Kitchen Chase Sapphire® and Eater have ...
There’s a cute new pho shop in Westminster. It opened in September as Phoever, but then in October the name suddenly changed to Pho Zink. Little else changed in the switchover, and this might very ...
There's a mystique around these bowls of Vietnamese broth-based soup, served in bowls so big that it feels like an Olympian feat to finish half — much less all — of one. Just beneath the ocean-like ...
The Pho Tai Nam (eye round and flank noodle soup), from left, the Krispy Chicken Burger and the Vegetarian Noodle Soup at the Kooky Chicken. Nathan Howard/The Columbian Why: Years ago, when Kooky ...
At first glance, Pho 54, a 50-seat restaurant off Sweet Home across from UB’s North Campus, seems to cater to typical American tastes: spring rolls, hot-and-sour soup, Panang curry and pad Thai.
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