There are plenty of agriculture buzzwords floating around the news these days (Agroforestry! Vertical farming! Sustainable intensification!), and it can be challenging to keep all these different ...

As the world of wine trends toward an eco-minded consciousness, consumers are tasked with navigating a whole new vocabulary and a whole lot of questions. What is natural, or “natty,” wine? Is that the ...

Over the last several years there has been increasing interest in produce and food products that have been grown by organic and environmentally friendly methods. The wine world is not immune to this ...

Udhagamandalam (Tamil Nadu) [India], September 17 (ANI): A six-day 'International Training of Trainers on Biodynamic Agriculture ', an international seminar and consultation on organic farming, began ...

Does planting a cow horn full of fresh manure in a vineyard make a better wine than a winery using more conventional farming techniques? Kevin Morrisey won’t quite make that claim, but he does think ...

This article by Sanjib Chaudhary was originally published in Nepali Times and an edited version is republished on Global Voices as part of a content-sharing agreement. Across Nepal, the soil has ...

A six-day 'International Training of Trainers on Biodynamic Agriculture ', an international seminar and consultation on organic farming, began at Puthu Mandhu near Udhagamandalam (Ooty) in the ...