The gluten-free flour aisle is rife with choice these days, and among the plethora of options you might find cassava flour. This nutrient-dense ingredient is made from cassava, a starchy tuber that’s ...

Tapioca is a product that comes from cassava root. Since it comes from a vegetable, it is often confused for a health food. But tapioca has some risks.

Medically reviewed by Melissa Nieves, LND Tapioca is a starch derived from the root of the cassava plant. Tapioca is naturally vegan, gluten-free, and grain-free, making it a great starch alternative ...

Snacking for the Masters, a benefit for a culinary careers program and a fond farewell to this column. By Florence Fabricant Add cassava to that wardrobe of tortillas. A new line, Coyotas, is an ...