This Maryland crab dip recipe is the perfect addition to any party or gathering. With a blend of creamy mayonnaise, sharp cheddar cheese, flavorful Old Bay seasoning, and succulent crab meat, this dip ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Although Lorenza Aznar is not a Maryland native, the executive chef of Annapolis’s Sailor Oyster Bar fell in love ...