Herald Food Editor Jeff Tiedeman likes ethnic food, especially recipes that can be made in a hurry, so a chicken curry from Hari Nayak's "My Indian Kitchen" that can be on the table in 20 minutes ...

After you cut your boneless, skinless chicken thighs into bite-size pieces, they get tossed with salt, turmeric and paprika ...

I’ve posted a dozen or so chicken recipes here in Clinton, and this recipe has become one of my constant curry in a hurry, for friends that show up unexpectedly. I made this recently and that’s when I ...

The restaurant that opened in the aftermath of Gandhi Mahal’s destruction during the 2020 uprising is asking diners to come say goodbye. Curry in a Hurry, the Minneapolis restaurant built in the long ...

There's a reason why chicken is a weeknight dinner staple for so many households; it's filling, crowd-pleasing, and versatile—a blank canvas for you to play up your favorite flavors. Moreover, it's ...

Indian cuisine can be labor- and ingredient-intensive, but this full-flavored curry is on the table in under an hour (and only 30 minutes of that is active time). Dishes containing a lot of onions, ...

It didn't seem too much to ask for. I wanted a coconut chicken curry that is fast, delicious and not loaded with fat. Turned out to be easier than I expected. Let's start with the sauce. The key is to ...

While driving to Bangalore we came across a Udupi-style restaurants (a Classic Drive In Restaurant) which has preserved its old-world quaintness of aristocracy of Mangalore. You drive into its ...