Citric acid is a naturally occurring compound found in many fruits and vegetables. It’s available in powdered form, and if you’re a fan of all foods puckery and sour, you absolutely should be cooking ...

Love cleaning with lemons, but don't love all the hassle of squeezing and cutting them? You need to try citric acid ...

Paola Velez shares her tips for working with this game-changing ingredient. Citric acid is a weak organic acid found in citrus fruits, as well as other produce. It has a sour flavor — which is why ...

Citric acid naturally occurs in citrus fruits. Synthetic versions are produced from a type of mold and are often used as an additive. They can cause adverse reactions in some people. Citric acid is ...

Citric acid is an important natural compound that has been known since the late 18th century. The pioneering Swedish–German chemist Carl Wilhelm Scheele isolated it from lemon juice in 1784. It has ...