Add Yahoo as a preferred source to see more of our stories on Google. fresh clams displayed - Digipub/Getty Images Overshadowed by foodstuffs like tuna, sea urchins, and oysters, clams aren't often ...

Thousands of so-called “super clams” are now being released into the Indian River Lagoon as part of ongoing efforts to ...

Mussels from Prince Edward Island, cockles from New Zealand, periwinkles from Cape Cod and clams from Vancouver -- the shellfish on our dinner plates have flown in from all over for the occasion. And ...

Oysters and clams harvested by Gomez Shellfish in Hammersley Inlet, Washington, were recalled for potential norovirus ...

Since a statewide net ban in 1994, the area of Levy County once known for fishing has transitioned and become Florida’s ...

A big bowl of steamed clams and juicy-crisp corn is summer eating at its finest. The combination is fresh, sweet and briny, almost like a chowder made for eating with your fingers. A freezer full of ...

In this recipe the meat is a seasoning not a main component—that little bit of cured pork is key to bringing depth to the briny, light clams. To serve, place your aioli-slathered toast at the bottom ...

A local effort is underway to help the Pismo Beach clam population make a comeback. After a major decline, local experts say they are starting to see the population growing again, which is why they ...

Algae-based biofuels hold the promise of a green, sustainable energy supply and scientists at the University of Pennsylvania are looking at an odd ally to help make this a reality – giant clams. A ...

Oysters get all the glory, and I understand that. I can rhapsodize about this oyster’s salinity, that oyster’s minerality, the depth of the cup, the sheen of the mantle. But give me a clam any day. Do ...