Naan, the flatbread staple in South Asia, has its origins in ancient Persia. Lately, it's gained popularity in the West with some commercial bakeries making it for supermarket distribution. But there ...

When it comes to butter chicken, it’s all about the sauce – a sweet, mild, cream-of-tomato-y sauce that begs to be scooped up ...

Quick to prepare and incredibly delicious: This garlic naan with shrimp is perfect as a quick lunch. Yummy!

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. In my family, naan has become a favorite — ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Growing up, my go-to dish at any Indian or mamak restaurant would always be naan bread with a side of tandoori chicken. It’s ...

Fresh warm cheese naan is hard to beat. My homemade version uses Greek yogurt for a soft dough and mozzarella for a stretchy ...

Naan-o paneer-o sabzi, cauliflower salad sandwiches and pimento cheese taste even better outdoors. By Tanya Sichynsky Credit...Johnny Miller for The New York Times. Food Stylist: Sue Li. Prop Stylist: ...