Is rinsing rice an annoying extra step or an absolute must? We ask the experts.

A few years ago, I had to make dozens of onigiri (Japanese rice balls) for a cooking demonstration at my son’s school, and the only way to pull it off was to cook the rice the night before and reheat ...

We tested six rice cooking methods, and our favorite is to use the Aroma rice cooker, which produces fast, fluffy grains ...

This beef chao fan recipe shows how to prepare fluffy fried rice with seasoned ground beef and fresh vegetables in a rich ...

Can you skip this common step and still get fluffy grains? I did a side-by-side comparison to find out.

Cooking rice can be intimidating, and it may take several tries to get it right. But once you've perfected it, fluffy white rice is a versatile foundation for a global array of flavors. It's easy to ...

It’s the key to getting fluffy rice.

I use my rice cooker weekly – mostly for ice. More recently, I’ve been experimenting with other foods you can make in these small, slow cookers. A rice cooker is simple to operate and easy to clean, ...

I wonder if the taste of rice differs between 50Hz and 60Hz regions even with the same rice cooker. I'm curious about various things, such as whether factories must always manage rice cookers as a set ...