These lemon cashew coconut date balls are quick and easy to make, vegan, gluten free, and delicious. They're creamy and smooth with a soft crunch! This lemon date balls recipe comes together with ...

In a medium saucepan, melt butter with sugar, then add chopped dates. Stirring very quickly, add in beaten egg. Bring mixture to a boil, stirring constantly, and allow to boil for 4 to 5 minutes.