BEER-SHEVA, Israel, February 18, 2025 – A new international study led by scientists from Ben-Gurion University of the Negev has characterized the populations of fat cells in various fat tissues in the ...

A common fatty acid in olive oil, as well as many other plant oils, has been found to stimulate the body's production of new fat cells, creating conditions that could – over time – lead to more fat ...

Share on Pinterest Scientists have been measuring fat cells to determine if there is an association with weight management issues. Hernandez & Sorokina/Stocksy Researchers report that large fat cells ...

Liposuction and plastic surgery aren’t often mentioned in the same breath as cancer. But they are the inspiration for a new approach to treating cancer that uses engineered fat cells to deprive tumors ...

A popular fat found in olive oil may not be as innocent as it seems. Scientists discovered that oleic acid, a major component of many high-fat foods, uniquely spurs the growth of new fat cells by ...

Understanding how cells become fat cells is a crucial part of tackling conditions like obesity and type 2 diabetes – and a new study just gave us some important clues into how we might prevent them ...

Scientists transformed energy-storing white fat cells into calorie-burning ‘beige’ fat. Once implanted, they outcompeted tumors for resources, beating back five different types of cancer in lab ...