Everyone knows that you are what you eat, and this idiom is no different when it comes to cattle. When buying a cut of beef, you might have noticed that the fat-marbling throughout looks a little ...

For the past one year, David Gakuo and his business partner Betty Gikonyo have reaped benefits of venturing where no one else in Kenya had dared to. The two veterinary doctors saw an opportunity in ...

When it comes to beef, fat makes for better flavor. Janeal Yancey — known on social media as Meat Counter Mom — is a meat scientist with the University of Arkansas System Division of Agriculture, ...

Skin-care routines can be expensive and long — some require a 12-step routine using serums, masks, balms, scrubs and LED lighting masks. The latest fad for youthful looking skin ditches retinol — most ...

Beef pot roast served with potatoes and carrots, with rosemary garnishing - Sham Clicks/Shutterstock Asking which part of the cow is used for roast beef is a bit of a loaded question. Contrary to what ...

Dairy cows are embracing a new job assignment as incubators that fill the U.S. fed beef supply pipeline. Purina Animal ...