Bon Appétit’s Brad Leone is back for episode 60 of It’s Alive, and this time he’s making fish jerky! Join Brad as he shows you how to turn wild salmon into a delicious protein snack. Make sure you use ...

If the idea of jerky conjures up desperate road-trip dives at truck stops and 7-Elevens, let me just say OneForNeptune’s new white fish jerky is something else altogether. Fish jerky has been ...

Good Friday is coming up, and a lot of the churches and fire halls are skipping their Lenten fish frys. So where can you get your fish fix? How about with One for Neptune’s White Fish Jerky, made from ...

From South African biltong to Japanese fish jerky and American classics, we crafted homemade jerky with global twists. Every ...

“I was sitting on a mountaintop in the Gila Wilderness,” says Nick Mendoza. “I was thinking beef jerky, and then the thought came: beef jerky? Why not fish jerky?” Mendoza was having a little ...

What does a clothing company that sells high-end products with names like Nano Puff know about the fish business? "It is a big jump," Yvon Chouinard, the storied founder of Patagonia, admits to The ...

California-based OneForNeptune has developed a range of sustainable white fish jerky and is on a mission to 'force change' in a global seafood sector its founder says is plagued with problems.

There’s nothing quite like Spain’s famous jamón Ibérico carved tableside — except, maybe, tuna prepared and served the same way at Ilis, the Brooklyn restaurant from Noma co-founder Mads Refslund. He ...

Beef jerky on a hook sounds like a joke, but Monster Mike turns it into a legit fishing test. The bites prove fish are a lot ...

SAN FRANCISCO, California, October 14, 2011 (ENS) – Mercury levels in marlin, ahi tuna and salmon fish jerky average five times the U.S. government allowable levels, according to new research ...