Don’t stress about your next cocktail party. The best gin drinks—from the French 75 to gin & tonics—are simple and delicious. Originating from the Netherlands in the 17th century, the alcohol quickly ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

It's hard to beat the simplicity of a 3-ingredient cocktail, and this particular gimlet recipe highlights vodka alongside ...

Add Yahoo as a preferred source to see more of our stories on Google. gin displayed in shot glasses - Igor Normann/Shutterstock Every style of spirit comes with a customary mode of consumption. The ...

“There are no second acts in American life.” –F. Scott Fitzgerald “Yes there are.” –The Fitzgerald Cocktail Yes, there are. Of course there are. F. Scott Fitzgerald was never more wrong than in this ...

Julie Reiner helped build the cocktail culture we know and love today, and one drink exemplifies her approach.

“If there had never been a Stork Club,” wrote Lucius Beebe, “mankind in his vast and urgent necessity would have invented one.” This line is what begins the Stork Club Bar Book, written by Beebe in ...

Forbes contributors publish independent expert analyses and insights. Emily writes about what’s in your glass and why it matters. Gin is one of the most versatile spirits out there. It can be bracing ...

Freeze-dried blueberries power-up this infused gin. Blueberry-Infused Gin is a two-ingredient infused spirit made with freeze-dried blueberries. The gin takes on intense blueberry flavor and a ...