Eating low-fat dairy can help reduce uric acid levels. Drinking water can reduce recurrent gout attacks by up to 46%. Organ ...

Add Yahoo as a preferred source to see more of our stories on Google. For many people, managing gout is more than just a physical struggle – it's a daily dietary puzzle. And the concept of a gout diet ...

An intensive weight loss program is safe for individuals with gout and obesity but does not ease gout symptoms compared with a "control diet" with basic nutritional counseling. Weight loss is ...

Gout is a painful form of arthritis caused by high uric acid levels that form sharp crystals in the joints, leading to swelling, stiffness, and intense discomfort. While genetics and medical ...

The Dietary Approaches to Stop Hypertension (DASH) diet emphasizes portion size, eating a variety of foods, and reducing sodium intake, while increasing potassium, calcium, and magnesium. While the ...

Please provide your email address to receive an email when new articles are posted on . A healthy plant-based diet, including foods like whole grains, dairy, tea and coffee, was associated with a ...

Please provide your email address to receive an email when new articles are posted on . High adherence to healthy diet options found within the USDA’s 2020-2025 Dietary Guidelines for Americans, ...

Gout is a common type of inflammatory arthritis that affects approximately 41 million adults worldwide. It is marked by high levels of uric acid in the blood (known as hyperuricemia), which form ...

When you think of arthritis, achy, warm, swollen joints probably come to mind. These are indeed some of the most common symptoms of arthritis. But did you know there are actually over 100 different ...

Add Yahoo as a preferred source to see more of our stories on Google. The 40-year-old was told about the diagnosis when she underwent a health check for another show called The 1970s Diet. Gibson ...

Research shows that a common gout medication may help reduce the risk of heart attack and stroke in people with gout.