Did you know there are a ton of different kinds of olives? Let's break them all down for you so you can discover which type ...

Country: Italy Color: Purplish-brown to deep purple-black Tart, citrusy Gaeta olives shine in two popular forms: tender and ...

Here's a guide to some of the best types of olives available for roasting, charcuterie, tapenade, and more. Fact checked by Lindsey Scharold Fact checked by Lindsey Scharold Hundreds of olive ...

You know the game you play where you have to name 10 foods you would bring to a desert island? When tasked with answering this complex question I always choose olives as one of my forever foods. They ...

Olive types get their distinctive qualities based on their genetics, the conditions of their origin and how they're cured, resulting in hundreds of varieties. Factor in the common practices of ...

From varieties that produce your favorite salad bar snack to those that can handle a bit of neglect, these types of olive ...

Pity the canned Lindsay olive. That bland black fruit, long the pride of California and a party-tray staple, has been upstaged by supermarket olive bars. Since their debut in the Bay Area more than a ...

I am sitting in my office on this hot, still, Los Angeles afternoon, listening to the mockingbirds and thinking about the fact that in one week I’ll be in Provence. In many ways, this dry summer day ...