Cooking with Olive Oil Might Actually Make Your Food More Nutritious, New Study Says

Air-frying and baking showed better nutrition and sensory attributes compared to deep frying. Olive oil is considered ...
Chowhound on MSN

The no‑cook appetizer that turns olive oil into something special

This simple starter comes together with just a few ingredients you probably already have. Discover ways to customize olive ...
Southern Living on MSN

The 3-Ingredient Chicken Recipe My Husband Requests On Repeat

You probably have most of the ingredients on hand.
AOL

Does Cooking with Olive Oil Destroy Its Nutrients? Here’s What a Scientist Has to Say

Olive oil retains most of its nutrients when used at or below 375°F. Reserve high-quality, delicately flavored olive oils for raw applications like salad dressings. Use avocado, canola or grapeseed ...