Once summer heats up, I've got one thing on the brain and one thing only: Corn! Corn! Corn! You can get corn all year long, ...

Keeping the husk on while cooking retains the moisture and results in better corn (you could do the same on a grill ).

While one of the best ways to cook corn on the cob is on a grill, you don't always have time to use this method. It takes a while to get the grill ready and heat up the charcoal — and if the weather ...

Three ears of corn in pot strainer - Yori Meirizan/Getty Images Fresh corn on the cob is a classic part of summer cuisine, but it can be deceptively easy to mess up. Ears can overcook in mere minutes ...

There are several ways to cook corn on the cob. There’s a reason why chefs prefer this method over others. Reviewed by Dietitian Kelly Plowe, M.S., RD There are many ways to prepare corn on the ...

Grilling shucked corn (that you’ve brushed with melted butter before placing on the grill) amplifies the intrinsic sweetness and richness of the corn while also adding an extra level of flavor with ...