Herbs can grow in abundance, which can be a blessing for gourmands. But while basil, cilantro, dill and mint can elevate any dish to new heights, even the most prolific cook can struggle to use up the ...

If you want to keep a little bit of your summer garden with you all year long, you can do so by drying herbs and storing them for use after your plants have fallen to the frost. Learning how to dry ...

Don't let your herb garden bounty go to waste—dry your herbs to extend their life. Kerrick / Getty Images Herbs have been used for thousands of years to add flavor and color to all different types of ...

Here's how to dry fresh herbs for future use in soups and dishes rather than letting them turn into food waste. As summer harvest season draws to a close, the time has come to figure out what to do ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. For thousands of years, herbs have been used in food preparation and ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This might just be the easiest way to dry herbs, including lavender! All you need to do is grab a bunch ...

Fresh sage is a delicious herb for use in cooking, especially during the cooler months.... The post How to Prep, Cook, and ...

The other day I was looking for some sage, probably to make a test batch of this stuffing. It took three whole trips to three whole stores before I found any. This, to me, does not bode well for the ...

Whenever possible, I try and cook with fresh herbs. But I’d never make a grocery store run for just a teaspoon of fresh thyme. Dried herbs tend to be more potent than fresh so you don’t have to use as ...

To get the best flavor from herbs, cut them before they flower. Most herbs are best for drying just before the flowers first open. New leaves at the tip of the plant will have the most concentrated ...

What is the best way to dry fresh herbs? The best way to dry fresh herbs will depend on which herbs you're looking to dry. Delicate herbs like basil, mint, cilantro, and parsley, which have a higher ...