Isochoric freezing, a method conducted within a constant volume, presents a novel approach to preservation that mitigates the deleterious effects typically associated with conventional isobaric ...

As ocean temperatures rise, coral reefs face increasing threats as ecosystem damage has accelerated in recent decades. The ability to preserve and revive biodiverse coral samples has become an ...

Shifting to a new food freezing method could make for safer and better quality frozen foods while saving energy and reducing carbon emissions, according to a new study by U.S. Department of ...

An interdisciplinary team of researchers demonstrated that coral can be preserved through a new technique called isochoric vitrification. This process takes the selected coral fragments through the ...