This weeknight-friendly pasta with sweet peas, fresh chives, dill, and parsley is the perfect harbinger of spring. Anna Theoktisto is a recipe tester and developer. Anna has been working in People Inc ...

Zuppa forte, also known as zuppa di soffritto, is an old-school Neapolitan dish made by slow-cooking meats with garlic and other aromatics, along with tomatoes and preserved chilies, until reduced and ...

Jamie Oliver is a British chef and restaurant owner known for his casual approach to incredible cuisine. Oliver recently joined "GMA3" to demonstrate how to make a simple smoked pancetta and bean ...

If you\'re a fan of the Italian classic, you\'ll love chorizo carbonara! It strikes a perfect balance of wonderfully cream ...

Delicata squash, also known as sweet potato squash, is a hearty winter squash variety. The term “delicata” refers to both the delicate nature of both the squash’s flesh and its skin. It is one of the ...

Mushroom Ragu Lasagna** - Made from scratch with spinach pasta sheets and a variety of fresh and dried mushrooms for a rich ragu flavor. The ragu can be prepared in 15 minutes using a food processor, ...

Getting your kids to eat their vegetables is one of the hardest parts of parenthood — especially during the delightful junk food-loving teen years. (Hey, we still struggle with it sometimes as adults!

What’s more American than celebrating July 4th with an Italian pasta salad? After all, two Italian Americans signed the Declaration of Independence: Caesar Rodney, of Delaware and William Paca of ...