A Puerto Rican flag and a Philippines flag flank the ordering window of the Yammy’s Filipino Letchon truck, in Round Rock, just north of Austin. Meriam Soto, the matriarch of the family business, ...
When I asked about what foods to eat in the Philippines, most of my local friends said LECHON(Roast Suckling Pig), not just any Lechon, but Lechon from the city of Cebu. In fact, they love it so much ...
Slow-cooked, never boiled, and rooted in Filipino flavors, Ribchon’s lechon ribs didn’t become a signature overnight. This Tagaytay restaurant’s eight-year journey reveals how patience, ...