Finally, add the pasta. Jeffers says the key to making perfect penne alla vodka is cooking the pasta until it's just al dente. "It's important to undercook the pasta because it will continue to cook ...

Homemade infused vodka has a quiet advantage over store-bought flavoured spirits: control. Control over sweetness, intensity, ...

For many people, pasta with vodka sauce fits the bill for a warm, comforting meal. A decadently creamy and flavorful tomato sauce, enriched with vodka, silkily envelops each toothsome bite of pasta.

It may be the most popular and most obvious way to use it, but vodka isn't just for making cocktails. The alcohol can also give soups a more robust flavor, make pie crusts extra flaky, and let's not ...

Vodka is the most popular international beverage category in the world. There are over 1,000 different vodka brands, even more if you add proprietary retail brands and purely local expressions that ...

Vodka is fermented, distilled, and filtered to ensure it's mostly neutral in color, taste, and scent. There are no restrictions on what vodka can be made from, but it's mostly made from grains or ...

Dan "Grossy" Pelosi shared his recipe for Ultimate Pasta Week. It wouldn't be Ultimate Pasta Week without a classic vodka sauce recipe. "Good Morning America" tapped Dan "Grossy" Pelosi for his take ...

That clear cocktail in your hand may not be what you think. One small sip can reveal a surprising difference between two ...