A martini is one of those classic cocktails with many, many variations. Here's how to make sure you're getting your ideal ...

A standard martini, featuring gin (or vodka) and vermouth, is one of the strongest cocktails you can order. However, just how ...

Cutwater canned cocktails can be pretty strong, so filling an entire beverage fountain with Cutwater espresso martini is a ...

Sipsmith is a small-batch made London Dry gin made in England. Ketel One is a vodka made in the Netherlands. St-Germain is ...

If you can’t decide between dessert or a digestif after dinner, why not have both? Our tiramisu espresso martini combines the ...

Make perfectly chilled Freezer Martinis with gin, dry vermouth, and a touch of orange bitters. Expert Bartender Charlotte Voisey shares tips for effortless batching at home.

Once a strict formula, the classic cocktail has become a blueprint as bartenders and drinkers embrace new ingredients, techniques and preferences while still holding onto its essential structure. The ...

The 50/50/50, a martini riff from Old Port bar and restaurant Via Vecchia, recently made Esquire magazine’s list of the 30 ...

Ordering a dirty martini these days doesn’t guarantee gin, vermouth or even an olive — but you might get squid ink or a mozzarella ball. At cocktail bars across the country, menus brim with strange ...

Max Green, owner and bartender of NYC's Blue Quarter, shared his recipe for the perfect martini, which he makes ahead in big batches and freezes. There's no ice and no stirring or shaking with the ...