What truly separates Mediterranean food from other cuisines is its use of specific spices and herbs to enhance recipes and ...

There’s a certain kind of comfort that only Mediterranean food can deliver – the kind that feels sun-warmed even when the days are short. Think of it as a balm for October evenings: chickpeas simmered ...

When you picture a sunny afternoon with friends, a table full of colorful food usually comes to mind. Maybe there’s juicy chicken kebab on the grill, or warm homemade pita bread fresh from the oven.

These gut-healthy lunch recipes have probiotic and prebiotic ingredients to improve digestion, all while following the ...

Start your year off on a healthy (and delicious!) note by adding these Mediterranean diet recipes into your weekly meal lineup. Another big perk: Unlike other eating plans that come with long lists of ...

Melbourne-based cook and author Julia Busuttil Nishimura offers up her take on muhammara – a tasty, terracotta-hued ...

Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine, and ...

Most people limit their idea of Mediterranean diets to Greece and Italy, according to a food writer. But the Mediterranean spans more than 20 countries with diverse cuisines. Get more out of eating a ...