Tajín has a long history and many uses. Tajín, a zesty Mexican seasoning made of dried chiles, dehydrated lime and sea salt, is a culinary Swiss Army knife. Invented in 1985 in Jalisco, Mexico, Tajín ...

Hands down, one of our favorite days of the week is Taco Tuesday. But what happens when Tuesday rolls around and you realize you're out of your favorite taco seasoning? Sure, you could make your own ...

Surrounded by the mountains of Jalisco, Mexico, the entrance to the 20-acre manufacturing headquarters of chili spice maker Industrias Tajín features a half-mile-long driveway lined with Montezuma ...

Need a break? Play the USA TODAY Daily Crossword Puzzle. Each December, food media outlets, grocery stores and wellness icons publish stories predicting the coming year’s food trends, which I ...

Spice up your mealtime with this incredible collection of Mexican-inspired recipes! From zesty salsas and comforting soups to ...

Whole Milk: Gives the hot chocolate its creaminess and a rich, velvety mouthfeel. You can also use plant-based milk, such as ...

DUBLIN--(BUSINESS WIRE)--The "Mexico Seasonings, Dressings & Sauces - Market Assessment and Forecasts to 2024" report has been added to ResearchAndMarkets.com's offering. Summary: The Mexican ...

Four seasonings imported from Mexico contained levels of lead that pose a potential danger to children, state officials warned yesterday. The products – Lucas Limon, Lucas Acidito, Super Lucas and ...