Novonesis’ new F&B chief Andrew Taylor explains what a biosolution is, why biology matters, and how the company is tapping ...

A new study’s “promising results” indicate that emphasizing protein on plant-based food labels can increase uptake by over ...

Uniform protein labeling in intact tissues is a challenge. An approach that allows antibodies to seep within organs could label proteins in millions of cells. Conventional protein-tagging methods, ...

On August 14, 2023, a panel of judges for the United State Court of Appeals for the Ninth Circuit issued a published opinion affirming dismissal of two complaints alleging that food product labels ...

On Aug. 14, the Ninth Circuit issued its decision in Nacarino v. Kashi Co., providing some much-needed clarity to the FDA’s protein labeling requirements. The decision dealt with two separate cases ...

Proximity labeling has emerged as a revolutionary technique for delineating the complex network of protein-protein interactions within living cells. By utilising engineered enzymes that mark proximate ...

Labeling using a fluorescent dye allows for easy detection of proteins in biological assays. For successful labeling, an optimum amount of the dye has to be used, and excess dye that is not conjugated ...

As high-protein lifestyles move from the gym to the kitchen, leading dietitians weigh in on which supplement reigns supreme ...