One by one, packages of freshly baked cookies began arriving in The Times’ lobby, some in pretty boxes, bound in tissue paper and ribbon, others in fancy restaurant bags. Many entries were delivered ...

My grandma used to make these by the dozens when I was a child. Unfortunately, I did’t like these cookies as a child but I love them now as an adult. Be creative and mix any type of dried fruit if you ...

1 cup brown sugar 1-1/2 cups water 1-1/2 cups raisins 1 heaping tablespoon flour In a saucepan, combine raisins and flour. Combine the brown sugar and water in separate bowl. Add to raisins and flour ...

It's a classic for a reason. The cookies I made most often as a kid were from recipes printed on the backs of staple baking ingredient packaging, including chocolate chips, brown sugar, and ...

Long before Carol Spears baked her version of Raisin-Filled Cookies, she remembers when another church member would bake them for the holidays. Mrs. Arlene Frost, who died last year at 88, used to ...

A hot kitchen can be worth it when cookies are involved. Discover homemade recipes that bring sweet memories, whether you’re ...

The Daily Herald has received quite a few cookie recipes for the Forum, so I figured we’d share the most controversial one first: Raisin drop cookies. Raisins are outcasts in the dessert world. When I ...