Fall evokes special tastes such as sweet and spicy pumpkin, crisp apple and warm cinnamon. Aside from food, it also brings to mind the spirit of giving back. Local Flavor found the perfect way to ...

My mother used to call these trail bars – a term we don’t hear much anymore. While the description is outdated, the cookies themselves are ageless … a soft, sweet raisin filling enclosed by an oatmeal ...

Editor’s Note: Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level.

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the mountains ...

Hello from our home to yours! Motherhood: What is more demanding yet fulfilling and rewarding? Austin is swiftly growing out of his baby stage and keeps getting sweeter by the day, if there is such a ...

McKee Foods’ Sunbelt Bakery brand has relaunched its Oatmeal Raisin Chewy Granola Bars. Each 8.27 ounce box (SRP $2.79) includes eight individually wrapped bars.

Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour and next 7 ingredients in a large bowl, stirring with a whisk. Stir in oats, and raisins. Make a well in center of ...

In a mixing bowl, cream the butter and brown sugar. Beat in flour, oats, baking powder, baking soda and salt (mixture will be crumbly). Set aside 2 cups; pat remaining crumbs into a greased ...

Oatmeal lovers, get excited: This bake-ahead option will help you get your oat fix on the go, whether as a dessert or a snack. You’ll love the banana-nut flavor, chewy raisins inside, and sweet almond ...