You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Any combination of the following: pecans, almonds, walnuts, hazelnuts, ...

This recipe is simple, wholesome and filling! It is an easy peasy recipe for budding young bakers to either help with or make on their own. We love to use crunchy peanut butter in the recipe but you ...

Cocoa butter, whose use is said to date back to around 460 AD, is made of raw ingredients sourced directly from cacao beans. This naturally occurring fat is a primary ingredient for commercial and ...

I’ve been experimenting with raw vegan chocolate recipes for a while now, because chocolate can be really, really good for you (and it’s, you know, mega delicious). Seriously, raw cacao packs a big ...

Dark chocolate has long been touted as a health food, thanks to its antioxidant properties. Many dark chocolates, however, are still packed with added sugar. That’s why an increasing number of people ...

In Italy, eggless cocoa cookies are a go-to when you're out of eggs but crave something sweet and homemade. Really good stuff ...

What if there were chocolate peanut butter cups that you had to eat because they’re pretty much your multivitamin for the day? What if your doctor was like, “You have to eat these. I’m prescribing you ...

Vegan shortcrust pastry is, honestly, a tasty surprise. Really. You wouldn't think it could be so tender without butter or ...

Nut butters are a great way to add healthy fats and some plant-based protein to a meal or snack. But while pre-packaged nut butters are convenient, many contain hydrogenated oils and preservatives. By ...