Summer got off to a busy start in the restaurant industry as companies made changes to their C-suites. Yum Brands and BJ’s Restaurants both made promotions to the chief executive role, filling holes ...
This week’s episode of the Restaurant Business podcast The Week in Restaurants is a special one, recorded during the National ...
Red Lobster is considering closing more locations as it continues to reevaluate its restaurant footprint in the wake of its 2024 bankruptcy. The seafood chain shuttered roughly 130 restaurants when it ...
Chip Wade, a longtime restaurant industry veteran and CEO of Union Square Hospitality Group (USHG), was named the Gold Plate ...
Following an extensive multiyear succession planning process, Restaurant Technologies’ (RTI) Board of Directors has unanimously appointed current Chief Operations Officer (COO) Alissa Partee as ...
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