There are many techniques involved in searing the perfect steak, which means some stubborn myths have prevailed. An expert ...

If you’re worth your salt as a chef, you’ve got to know how to sear a steak. It’s like a rite of passage, and you can’t really call yourself even a decent home cook if you don’t have this skill in ...

If you’ve ever struggled to cook a steak that’s perfectly pink from edge to edge (🙋🏻‍♀️ me! me!) with a beautifully crisp crust, the reverse sear method is your new best friend. This technique flips ...

Prime rib isn't a steak in and of itself. It's a cut taken from the rib primal of the cow (between the shoulder and loin) and the whole cut usually includes a half dozen ribs. It's sometimes sold bone ...

It’s no secret that Gordon Ramsay is hard to please. Known for his network of Michelin-starred restaurants, he has also made a name for himself on television, dishing out tough love to contestants and ...

You don’t need to spend a ton of money at a fancy steakhouse to enjoy a juicy, perfectly cooked steak. It’s easy to cook steak at home using just a few basic pantry staples and an oven. Building ...

"Chuck eye steaks are sometimes referred to as a 'butchers' steak,'" said Jermone. And it bodes well for the cut's quality if butchers are hoarding them. Chuck is a cut at the very top and front of ...