This traditional Turkish sesame ring is delicious warm with haydari (which means strained yoghurt) or simply served with butter and feta. I love to eat it as part of a breakfast spread. It's the ...

MANILA, Philippines — In Turkey, people eat bread three meals a day, and they like their bread freshly baked. A main staple in Turkish cuisine, bread is served warm and crisp with every meal. Like the ...

I'd tried a Simit or two before, they taste a lot like a bagel in that they have a dense crumb and I find them very filling but these have a distinct sweetness that you won't find in a plain bagel. A ...

All across Turkey you will be treated to the same breakfast - freshly baked sesame-coated simit bread rounds, a fruit jam and white cheese, a mezze platter of olives, tomatoes, cucumber and boiled ...

Turgut Dogantekin grew up in Turkey and now prepares his family recipes daily at his new Largo restaurant, Turkish Mediterranean Delights. He joins us in the Daytime kitchen with a taste of the ...

Turkish food is experiencing a new popularity in the DMV. Basar Akkuzu of Simit + Smith, Georgetown shares a big reason why - the traditional Simit Sandwich. Simit (often called Turkish bagels) are ...