Creamy, comforting, and kissed with cinnamon — this Old-Fashioned Apple Custard Pie brings together tender baked apples and ...

Craving something sweet but don’t have the time or ingredients for a traditional pie? There are plenty of easy alternatives ...

The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Ruffled Custard Pie. 1. Heat oven to 350° F. 2. Brush a 9-inch round ...

This unusual custard pie blends Mexican sensibilities with Northern California flair for a sophisticated, surprising and delightful result, says cookbook author Rogelio Garcia in his new cookbook, ...

If you haven't tried a classic rhubarb pie, then this is the moment to drop what you're doing, order any ingredients you don't have, and start cooking as soon as possible. The bright red, super tart ...

The pecan layer is added about midway through baking. As the crust finishes, the candied pecan layer sets. Once the shell ...

In the 21st century, the idea of something being “in season” has lost its meaning. Asparagus for Thanksgiving dinner? No problem. Almost all fruits and vegetables are available throughout the year.