Skirt steak is one of our favorite cuts—quick-cooking and full of beefy flavor. It's also easy on the budget compared to other steaks. It's from the short plate of a cow, a forequarter cut from the ...

It's possible to turn a simple, inexpensive cut of steak into a surprisingly tender and flavorful dish if you follow some ...

In "The Pleasures of Cooking for One," Judith Jones is a master at making one meal flow into another. In this case, 14 ounces of skirt steak is turned into three delicious meals. Skirt Steak Makes ...

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On occasion, I still like to make a “Sunday” dinner. Not like the ones I remember from decades ago with a mountain of golden fried chicken, creamy potato salad, green beans and rolls. These often are ...

Chef Anthony Pellegrini with Guilford Mooring cooks up a skirt steak you can make in your own kitchen or transfer to the grill. Mix all ingredients in a bowl with a whisk, place skirt steak in large ...

Beef skirt steak crock pot is a savory, tender dish that’s incredibly easy to make. Made with skirt steak, mushrooms, and a creamy onion gravy, it’s perfect for weeknight dinners or a hearty meal for ...

Dallas and Fort Worth have some of the best Mexican restaurants in the country (see our picks for Best Mexican Food in DFW), but sometimes making your own favorite dishes (and drinks!) at home is even ...

Similar in appearance to flank steak, skirt steak is a long and thin cut of beef that comes from just under the ribs. Is Skirt Steak the Same as Flank Steak? No. While they do look similar and the ...