You can choose between bone-in, semi-boneless or boneless leg of lamb, rolled and tied, or just plunked down into a roasting pan or rimmed baking sheet. For the best medium rare leg of lamb recipe, ...

Garlic and Herb Roast Leg of Lamb, slow cooked to perfection. For the best results, consider using a Spring leg of lamb, typically under five months old, ideal for a Sunday roast. The bone-in ...

Easter dinner isn't meant to be a rushed affair. And neither should the meat you serve at it. Which doesn't mean you have to work particularly hard at it. This flavorful, slowly roasted leg of lamb ...

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This butterflied leg of lamb is stuffed with olives and figs and served cool. Roast it the night before, tuck it into the fridge, and slice it in the morning -- the pretty streaks of cured olives, ...

This cut is considered a lean meat that's versatile for a variety of cooking methods. Though, one of the most popular ways to prepare it is roasting it whole. The choice is yours when it comes to ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.