If you love potatoes and can't live without them for breakfast, lunch and dinner, then you're probably well acquainted with the more popular Yukon Gold and russet potato varieties. Now it's time to ...

In this episode of In The Kitchen With Matt, I show you how to make air fryer smashed potatoes. They are crispy on the ...

I am never able to make the right amount of mashed potatoes! We always have way too many leftover mashed potatoes! I lov ...

1/4 tsp white pepper (or black if you don’t have white and don’t want to buy it) Beat until smooth (I use a hand mixer.) Transfer to a casserole dish, cover and put in the fridge. On the serving day, ...

Wash and peel the potatoes. Chop into evenly sized chunks. I usually get 4 – 6 cubes out of each potato depending on the size of the potato. Place the potatoes in a large pot, cover them with cold ...

Here’s how to make Dolly Parton’s mashed potatoes: ...

With a bigger, fluffier take on hash browns, a lighter gratin and a twist on twice-baked, Claire Saffitz makes the holiday staple shine in new ways. By Claire Saffitz Because mashed potatoes are a ...

Whether they're fried, roasted, or covered in cheese, potatoes can be made in a variety of ways. But not every recipe has ...