The Gallery Backyard BBQ & Griddle on MSN
Smoked chuck roast pulled beef that melts like brisket
This cook shows how a simple chuck roast turns into unbelievably tender pulled beef after a long ride through steady smoke. The bark builds early, turning dark and crusty while the inside slowly ...
The beauty of a beef chuck roast is in its versatility. From chilis to pot roasts and stews, our wide array of chuck roast recipes are both delicious and budget-friendly. Whether you’re feeding the ...
Creamy stroganoff with noodles, beef, and mushrooms is one of those incredible comfort foods that's also a luxurious-tasting dish. Boneless sirloin or ribeye steak are prime cuts for a classic beef ...
Combine the powers of the smoker and the oven to make a great pot roast that will be loaded with flavor. Instructions: Prepare smoker with preferred wood (I recommend pecan, oak or hickory) to 250 ...
I have never looked at a chuck or arm beef roast – with its ribbons and pockets of fat – and thought, "That needs more fat. Let's cook it in butter." And, this is coming from a fan of butter, for whom ...
It’s the time of year when our thoughts turn to green beer and our shopping lists include cabbage and corned beef. Corned beef brisket is a natural in Texas, as it’s a cut we know and love. But the ...
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