In its natural state, salt is a mineral that can help preserve food and enhance its flavor. "Bacteria cannot thrive in high ...

In our northern climate, chemicals are applied to our paved surfaces to prevent the formation of ice (anti-icing agents) or ...

This exploratory study in healthy young adults found that plasma sodium levels within the normal clinical range are ...

Rock salt, or sodium chloride, is widely used to prevent ice and reduce winter driving accidents, but scientists warn that ...

If you’re a distance runner or someone who works up a good sweat exercising or laboring for long periods of time, you probably know the importance of staying hydrated with fluids and maintaining ...

If you’re trying to cut back on sodium, you’ve probably gotten the advice to cook with plenty of herbs and spices. Their flavor punches up dishes, so you can lay off the saltshaker. But it can ...

Note: This video is designed to help the teacher better understand the lesson and is NOT intended to be shown to students. It includes observations and conclusions that students are meant to make on ...

There is no evidence to suggest pink Himalayan salt is better for health than other consumable salts, which can have health benefits as part of a balanced diet. Pink Himalayan salt is chemically ...

Determination of sodium chloride level is critical for assessment of purity of yeast extracts. This case study demonstrates the validation of an ion chromatography method as a suitable analytical ...