More Australians are choosing oat, almond and soy over cow’s milk – but which choice is the most sustainable?
“Maligning plant-based meats and milks because of the processing they undergo is nutritionally unjustified and counterproductive to achieving the health and environmental goals of the World Health ...
Kisumu,Kenya:Soya farmers in Western Kenya are set to benefit from a new Sh84million milk processing plant. The soya milk processing plant launched has the capacity to produce 2,000 litres per day, ...
Just because it's non-dairy, doesn't mean it's automatically healthy.
Dr. Michael Greger (nutritionfacts.org) recently did a video about soy milk, in which he provided evidence that it is the healthiest of the several plant milks available in grocery stores these days.