This dish has all the flavor of traditional Eastern European stuffed cabbage rolls with a more playful presentation. 1 large head cabbage (2 ½ to 3 pounds) Instructions: Slice the root off of the ...

Crockpot Cabbage Rolls Recipe is so easy to make! These Stuffed cabbage rolls are a delicious family dinner! This slow c ...

Stuffed cabbage is one of those dinner dishes that's steeped in tradition, rich in flavor and, let’s be honest, super time-consuming. You have to steam the cabbage leaves, make the filling, stuff and ...

TV host and cookbook author Ali Rosen says that no matter what else is on a menu, her husband will always order the stuffed cabbage. She calls it a perfectly comforting dish that also provides a luxe ...

One of things I love about cooking is that it offers a way to preserve family memories and keep you connected to those who no longer gather around your table. My Polish grandmother was an amazing cook ...

This lightened-up version of stuffed cabbage uses lean ground beef and less sugar than the traditional recipe—but is every bit as delicious. The sauce sinks into the cabbage rolls while baking, which ...

"My cabbage roll casserole has all the ingredients of stuffed cabbage rolls but is a lot easier to make!" says recipe creator ...

This interpretation of the classic features a streamlined recipe and a vibrant filling of anchovies, Parmesan and walnuts. By Melissa Clark Classic stuffed cabbage recipes can take many forms, and not ...

1. Set the oven at 350 degrees. Have on hand a deep flameproof casserole with a tight-fitting lid. Cut a piece of parchment paper the shape of the pan, to fit comfortably inside it. 2. Bring a soup ...

Q I love stuffed cabbage. I’ve had it at many restaurants in Florida, but 3 G’s is the best. I live in New York most of the year, but when I’m in Florida, I love this restaurant. — Joanna Reinle, ...