Tijuana's Michelin-level street tacos have arrived in Gaslamp. Why it matters: Tacos El Franc opens its second San Diego ...

The taqueria dates back to the late 1970s, when Tijuana street vendor Javier Valdez began slinging made-to-order tacos.

I’m not exactly sure when using the term “street tacos” to describe a cuisine became such a thing. I do, however, somewhat understand the “why” of the trend. Originally, it was probably meant to ...

After opening its first U.S. location in National City last May, Tijuana’s Michelin-recommended taqueria chain is opening its ...

Tijuana-style tacos are coming to Brea this summer with the opening of the latest Tacomasa location at 275 W. Birch St. “We’re an authentic Tijuana taqueria. I grew up on both sides of the border and ...

During his trip through Baja California, influencer and foodie Arturo Lemmen, better known as “El Arturito,” stopped by Tacos El Mazateño in Tijuana. At this popular spot, he decided to taste their ...

On Tuesday, May 14 2024, the acclaimed Michelin Guide 2024 ceremony, in which Mexico's best restaurants were lauded and recognized, took place. One of these awarded restaurants was renowned Tijuana ...

Tacos El Franc, a Tijuana-based taqueria, is set to open its second US location this October, bringing a fresh taste to San ...

Tacos El Franc opens its second U.S. location Wednesday in the heart of San Diego, the Gaslamp Quarter (528 5th Ave).

Correction: The original version of this article incorrectly stated that Tijuana is a state in Mexico. In fact, Tijuana is a city in Baja California, Mexico. The original version of this article also ...

If you like feasting from a flimsy paper plate of tacos in the streets of Los Angeles, chances are you’ve had Angel’s Tijuana Tacos at least once. Masterminded by Angel, a 31-year-old, born-and-raised ...