To prepare the Guinness stew, take a large piece of meat and cut it into slices about 3/4 inch thick (1), remove the fatty parts (2), and further cut them into cubes about an inch thick (3). Clean and ...

A good beef stew hits the spot like nothing else during the chilly months of the year. Simply Recipes / Mihaela Kozaric Sebrek You can keep your steak. If there's a choice, I'll take beef stew over ...

LOUISVILLE, Ky. (WAVE) - Janine “The Flavor Queen” Washle joins Dawne Gee to demonstrate her Beef and Guiness Stew with Soda Bread Cobble Topping and preview her Cooking at the Cottage Series. Winter ...

Tried out this beef stew recipe a while back and we all fell in love especially because it involves my mother’s favorite beer....Guinness stout! Boneless Beef (cut into 12 chunky pieces)2 brown onions ...