In Greece's fields, Dimitris, a fourth-generation olive farmer, once relied solely on traditional cultivation methods passed down through his family for generations. Today, critical decisions about ...

MINNEAPOLIS --While the Environmental Protection Agency says a longer growing season helps some crops in some areas, climate change is presenting a host of challenges for farming in the United States.

The word farm was once equated with images of sun-kissed green fields in rural areas. That’s quickly changing. Not only are farms moving closer to urban areas, but they’re also getting creative in how ...

On the latest episode of the Most Innovative Companies podcast, Irving Fain, founder and CEO of the vertical farming company Bowery, explains how being an outsider to agriculture has helped him come ...

A group of Nubian women in Kenya’s largest informal settlement is using hydroponics and circular gardening to revive ...

Maggot farming is transforming agriculture in Zimbabwe, offering a sustainable, cost-effective solution to food security and environmental challenges. In the rural community of Nyangambe, farmers like ...