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Research finds Indigenous peoples face unique challenges at work – but also reveals what can help
A review of 127 studies from around the world found the challenges are more pronounced in mainstream organisations.
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New Zealand’s Wine Industry Is Changing — Thanks to Māori Winemakers Embracing Indigenous Roots
Māori winemakers in New Zealand face a delicate balance between heritage and industry. When you visit New Zealand, you’ll likely be greeted with “Kia ora,” a Māori-language welcome widely adopted by ...
In this week’s podcast episode of Lost Cultures: Living Legacies, we explore the rich history of New Zealand's Māori people. Host Alisha Prakash, Travel + Leisure's associate editorial director, is ...
A philosophy of respectful custodianship of the land and the importance of one’s place of origin may sound familiar to those who seek out terroir. By Eric Asimov In February, I traveled to New Zealand ...
How to bring Indigenous expertise and experience into university teaching, research, leadership and student support ...
Sarah-Kay Coulter does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond ...
When the United Nations marked the International Day of the World’s Indigenous Peoples last week, it signaled a growing recognition of a new kind of extraction. Artificial intelligence, or AI, systems ...
Dr. Noe Noe Wong-Wilson, WIPCE International Council Chair and Native Hawaiian, said that returning to Hawaiʻi in 2028 would ...
Shana Clarke is a freelance journalist, specializing in wine, sake, and travel. She holds a Level 3 Advanced Certification from the Wine & Spirits Education Trust and is a Certified Sake Sommelier.
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