If you ever hesitate to cook fish, this grilled tuna steak recipe is the one you must try. It has simple ingredients and is ready in a flash, with amazing, delicious, bold flavors. My family and I ...

Ahi tuna (also known as yellowfin tuna) is a variety that's lean with a mild flavor and meaty essence. It's typically sold in steaks that are around 1¼ to 2 inches thick. This makes these fish steaks ...

Try this tuna patty recipe for a healthy and delicious dinner in under 30 minutes! Made with flaky canned tuna, tangy Greek ...

Sesame seared ahi tuna, the Cher of delicious and healthy recipes you can prepare in under 30 minutes, never goes out of style. Crunchy on the outside and smooth on the inside, ahi tuna steaks turn ...

Horseradish gives special texture and tang to many dishes — scrambled eggs and salad dressings, meat and fish. To salute this ancient root, I’ve created a simple glazed fresh tuna steak with ...

1. Boil 300g frozen, shelled soya or edamame beans for 4min. Drain and cool. 2. For dressing whisk 1tbsp soy sauce and 1tbsp sesame oil with 1tbsp honey. 3. Brush a 1in thick 250g tuna steak with ½ ...

I tried making Ina Garten's tuna melt recipe, which was quick and easy to prepare. It ended up being one of the best tuna melts I've ever had and was quick and easy to put together. I'll also use the ...

For seafood lovers, tuna steak is akin to a premium cut of beef. You can even cook tuna like a beef steak, as long as it's watched with a careful eye — but the similarities tend to end there. You ...