Southern Living on MSN
What’s The Difference Between Chocolate Cake And Devil's Food Cake?
While the name might seem sinful, the term " devil's food " came about in the 1900s as a playful contrast to light and airy ...
Claire Saffitz has cracked the code to an irresistible moist-tender cake that’s not too sweet and not too dense. This supple cake is based on an oil-based batter, not a butter-based one, making it ...
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