Common deficiencies include iron, vitamin D, magnesium, omega-3, protein, vitamin B12, and iodine, which can be managed through dietary changes and nutrient-rich foods. Millions of people globally ...

World Food Day- VAXA Technologies is proud to be a recipient of the Icelandic SDG Partnership Fund in collaboration with Matís the ...

Many people turn to caffeine when they feel tired, but a natural solution can help boost energy without relying on stimulants ...

Both cooking oils are rich in heart-healthy fats and offer a range of health benefits. But which is healthier? A dietitian ...

A new generation is discovering the food that was a hit 50 years ago Sales ... "Packed with protein, low in calories, and rich in essential micronutrients, it's also a nutrient-dense choice ...

Eggs have long been considered a power food, and for good reason. They're incredibly rich in nutrients from fat and protein and include a potent mix of vitamins such as B12, B6 and thiamin.

Vitamin B1, also known as thiamine, is essential for the survival of our cells. The human body can't produce it, but we can maintain healthy levels of this vitamin by eating foods like salmon, legumes ...

Oct. 16, 2024 — Climate change has a negative impact on food security. Researchers have now conducted a study to investigate the natural variation of different chickpea genotypes and their ...

A video went viral on social media showing a few men making banana milkshake at a langar and serving it to people.

These micronutrients are typically found in small quantities in fruit, vegetables, legumes (such as peas, beans and lentils) and fish, suggesting a diet lacking in these food sources. Our study ...

However, it is a big misconception that beetroot is the only iron-rich food. There are plenty of iron-rich foods out there that you can add to your diet. Iron is a vital nutrient for many bodily ...