Some of the stereotypes about Southern cooking are true. And some are not. If you ever watched Paula Deen on television, you would assume that Southerners put gallons of butter in everything, ...

Discover the timeless flavors of Black folks’ chicken and dressing, a cherished Southern dish made with chicken, cornbread, ...

One of the five recipes uses saltine crackers as the primary ingredient for the breading and two of the recipes use boneless, ...

Between chicken and dumplings, chicken pot pie, and chicken noodle soup, it's hard to think of better comfort food than warm chicken, cream, and carbs all in one pot. The cozy mixture of tender ...

Oakland chef Matt Horn’s newest cookbook, “Kowbird: Amazing Chicken Recipes from Chef Matt Horn’s Restaurant and Home Kitchen” (Quarto Publishing Group, $25), lands on May 28. With 65 recipes for ...

When I read cookbooks — for both work and pleasure — I tend to keep notes: about recipes I want to make, new techniques I plan on trying and, sometimes, like in the case of Kenny Gilbert’s “Southern ...